![](https://www.fornobrisa.it/513-large_default/galliera-cookies.jpg)
![](https://www.fornobrisa.it/513-small_default/galliera-cookies.jpg)
![](https://www.fornobrisa.it/511-small_default/galliera-cookies.jpg)
![](https://www.fornobrisa.it/512-small_default/galliera-cookies.jpg)
![](https://www.fornobrisa.it/514-small_default/galliera-cookies.jpg)
The king of the whole word of biscuits, the one you would eat on any occasion: celebration? Galliera; need for comfort? Galliera; “toccio” in milk? Galliera; gluten-free? Galliera; on the couch? Galliera. Rice flour, self-made 62% chocolate nuggets from Brazil beans, IGP Piedmont Hazelnuts from the Langhe, bitter cocoa. To die for.
Weight: 180g